Tag Archives: vegan

Taking our Nut Cheeze on the Road!

We’re spending the month of August travelling (we left Tiny at home in Cape Breton!), visiting friends and Judy’s siblings as well as exploring new and deeply familiar places. Our adventures began in Canada and have taken us from Nova … Continue reading

Posted in fermented nut cheeze, online course, Raw Food Classes, Raw Food Education, travel | Tagged , , , , , , , | Leave a comment

Ginger, Haskap, Chocolate Chip Muffins (Vegan & Gluten Free)

Ingredients ½ cup oil (I used Avocado oil, but coconut or canola would also work!) 1 cup (or a little less) agave or other liquid sweetener 1 ½ cups unsweetened apple sauce 1 ¼ tablespoon ground ginger 3 cups gluten … Continue reading

Posted in Gluten-free, Recipes, vegan | Tagged , , , | 1 Comment